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Hospitality and food culture in Azerbaijan

by Lala Bayramli

Excited about the ingredients of a new box of chocolate or the rush of excitement when tasting some of the home made jam, I, most of the time was interrupted by my mom who always repeated: “Leave it for the guests!” As a result I (as […]

Food Culture and Spirit of Hospitality in Armenia

by Anna Poghosyan

Before talking about the “food culture” in Armenia, I think it’s very important to mention the warm hospitality of Armenian people and the custom of hosting guests. Perhaps it might even surprise and deeply affect you but this custom goes far back into our history. There is even a proverb that says: […]